Menu Innovations

Menu Innovations

industry headlines

2015-02-03

Newk’s Eatery will be unveiling three new, gourmet-inspired entrées featuring sushi-grade Ahi Tuna and whole, succulent shrimp—ideal for seafood lo

2015-02-02

Fatburger, known for its made-to-order burgers, adds limited-time items to its menu.

2015-02-02

Captain D's reached a record-breaking average unit volume and a fourth-quarter same-store sales increase of 5.7 percent at the end of 2014.

2015-02-02

El Pollo Loco announced the addition of Baja Shrimp as a seasonal menu option available through spring.

2015-02-02

Jersey Mike’s Subs introduces its new Chicken Bacon Ranch Cheese Steak, one of six chicken cheese steaks that will be given a starring role on thei

2015-02-02

Papa Murphy's shares the home-baked love again this Valentine's day with its popular heart-shaped HeartBaker pizza.

2015-02-02

This Valentine's Day, Teavana is offering a limited-edition tea that might remind customers of those special moments.  

2015-02-02

Dig Inn Seasonal Market, a fast-casual, farm-to-counter concept based in New York City, received $15 million in funding to explore markets outside

2015-01-29

Cousins Subs is helping guests celebrate St. Patrick’s Day with new limited-time-only sub sandwiches: the Rueben and the Rachel.

2015-01-29

Jack in the Box is introducing the new Buttery Jack burgers, which feature garlic herb butter melted on top of an all-new, quarter-pound, signature