Menu Innovations

Menu Innovations

industry headlines

2014-03-13

With more quick-serve players jumping into the morning daypart, breakfast traffic continues to surge.

2014-03-11

When you’re a burger brand based on value, rising beef prices could mean a supply chain disaster.

2014-03-10

Burger buzz is alive and well as burgers continue to dominate restaurant menus across the nation.

2014-03-06

Del Taco is making waves with its new Epic Surf & Turf Burrito, available beginning March 6 for a limited time.

2014-03-06

While the corporate team at sandwich chain Quiznos has spent the last few months battling debt and preparing a restructuring plan, the brand’s menu

2014-03-04

Popeyes Louisiana Kitchen will celebrate Seafood Mardi Gras during March and April by bringing back two popular seafood favorites for a limited tim

2014-03-03

As part of its Year of the Flavor, Orange Leaf Frozen Yogurt is welcoming March with the introduction of its new and improved frozen yogurt flavor,

2014-03-03

McAlister's Deli and The Produce Mom announce the launch of “Produce Mom Picks” to h

2014-03-03

Baskin-Robbins announced that it is celebrating Mardi Gras by bringing the classic f

2014-02-28

Newk’s Eatery’s spring menu will prominently feature culinary-inspired seafood dishes suited for the Lenten season.