Kronos Foods Inc., a manufacturer of premium gyros and other Mediterranean and specialty foods, announced the appointment of Howard Eirinberg as pr
Seventy percent of U.S.
After a year and a half spent reinventing and marketing a new pizza recipe, Domino’s announced that it has revamped its chicken offerings and will
Hooters will roll out a seasonal, limited-time-offer menu in Hooters locations across the country beginning February 21st
Consumers love tickling their taste buds with Italian, Mexican, and Asian cuisine, so much that all three have become so mainstream, they’re hardly
Co-founders of BJ Restaurants, Paul Motenko and Jerry Hennessy, announced plans for a new restaurant concept called STACKED: food well built.
Subway, the world's largest sub sandwich franchise, will host a national Free Cookie Day at all U.S. locations on Monday, February 14.
Chocolates are great. Flowers are nice.
Leading into a time of year when seafood consumption increases, Long John Silver’s will let the nation know, “We Speak Fish,” imparting a new messa
Americans are looking for more healthful options at restaurants and other foodservice outlets but define healthy eating based on quality features r