Industry News | September 2, 2009
Angus Isn't Just for McDonald's Anymore
First, there’s the Bacon Beefy SmokeCheezy, featuring lean, mean, shaved Angus roast beef, smoked cheddar cheese, crispy, tasty bacon, and zesty chipotle mayonnaise nestled between two warm Schlotzsky’s Fresh-from-Scratch sourdough buns.
There's also the French Dipsky, which comes with Angus roast beef, melted mozzarella cheese, and a side of savory au jus, and is served on those ever-present toasted sourdough buns.
Lastly there's the Chipotle Guaca-Beefsky with a generous portion of thinly sliced Angus roast beef, gooey pepper-jack cheese, guacamole, chipotle pesto sauce and fresh lettuce, tomato, and onion on our jalapeño cheese buns.
“We might have a funny name, but Schlotzsky’s is serious about beefing things up with the return of our hot roast beef sandwiches,” says President Kelly Roddy.
“We’ve had such a great response to the Angus Round Up in the past, so we’re sure our guests will once again love the unique, ‘all ’round lotz better’ flavor combinations and generous portions featured in this limited time promotion.”
Food & Beverage
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