Industry News | December 30, 2013

Capriotti’s Sandwich Shop Celebrates 100th Location

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Capriotti’s Sandwich Shop debuted its 100th restaurant in Laughlin, Nevada, at the Edgewater Casino. The new sandwich shop is an achievement for the sub-sandwich franchise and also marks the first location for the brand in the Laughlin area. With recent openings in Washington, D.C., Texas, and Southern California, Capriotti’s continues its national growth bringing shops to multiple new markets.

Committed to its 37-year tradition, Capriotti’s roasts its turkey and beef in-house nightly to ensure quality in its signature subs. The national sandwich franchise is excited to bring Laughlin its best-seller, The Bobbie, voted “Greatest Sandwich in America” by AOL readers. It’s made with roasted turkey, stuffing, cranberry sauce, and a touch of mayo on a baked roll. In addition to the wide variety of sandwiches, Capriotti’s also hand-tosses a variety of salads such as The Black & Bleu, made with chopped greens, roast beef, tomatoes, diced cucumbers, and Bleu cheese crumbles.

“The 100th store at the Edgewater Casino is a huge milestone for Capriotti’s, and we can’t wait to celebrate with our Nevada fans,” says Ashley Morris, CEO of Capriotti’s. “We anticipate huge success for the new restaurant and look forward to growing an even stronger fan base in Laughlin.”