Industry News | July 3, 2013
Capriotti's Debuts 8th Pennsylvania Location
Capriotti’s Sandwich Shop announces its newest restaurant is now open and serving up award-winning subs in Folsom, Pennsylvania. No stranger to Capriotti’s, Pennsylvania residents welcome the newest arrival of a local favorite. The new shop will offer quick delivery to local businesses, as well as appetizing catering options for get-togethers of all sizes.
Capriotti’s entices Folsom sandwich lovers with the “Greatest Sandwich in America,” as voted by thousands of AOL readers, The Bobbie, made with in-house roasted turkey, homemade stuffing, cranberry sauce, and a touch of mayo on a freshly baked roll. Other signature subs include the award-winning Cheese Steak piled high with premium grilled steak and melted white American cheese. Named “Best Sandwich” by County Lines Magazine, Capriotti’s adds its signature spin to a classic, with The Capastrami, by complementing hot pastrami and Swiss cheese with Russian dressing and crisp cole slaw. For diners who enjoy a lighter option, Capriotti’s offers fresh hand-tossed salads, like The Black and Bleu with chopped greens, homemade roast beef, tomatoes, cucumbers, sweet peppers, and bleu cheese, as well as vegetarian-friendly selections, such as the Veggie Cheeseburger.
“Neighboring our home state of Delaware, Pennsylvania residents have been longtime supporters of our hand-crafted subs,” says Ashley Morris, CEO of Capriotti’s. “We look forward to bringing even more of Capriotti’s East Coast flavor to one of our most loyal markets.”
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