Industry News | November 14, 2013

Charleys Adds Asiago Chicken Caesar Club to Seasonal Menu

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Gosh Enterprises, known for its Charleys Grilled Subs and Charleys Philly Steaks fast-casual concepts, will add the Asiago Chicken Caesar Club to its menu during the holiday season.

The Asiago Chicken Caesar Club sandwich will be offered for a limited time only at Charleys domestic locations November 18 through January 5, 2014. The sandwich starts at $5.29 and offers customers a distinct blend of flavors with tangy Asiago cheese, hickory-smoked bacon, and a signature creamy Caesar dressing.

“The Asiago Chicken Caesar Club combines bold, but familiar flavors for an indulgent sandwich experience during the holiday season,” says Dick Falcone, director of research and development.

In 1986, the love of Philly cheesesteaks inspired the opening of the first Charleys restaurant in Columbus, Ohio. Its grilled-to-order Philly Cheesesteaks are made from 100 percent USDA choice steak, all white meat chicken breast, and 100 percent dairy cheese. Also known for its signature lemonades and fries cooked in soybean oil, the Charleys brand has grown its footprint across the world with over 500 stores in 47 states and U.S. territories, and in 22 countries.