Industry News | January 22, 2013

Cousins Subs Spices Up Its Menu With Two Hot Italians

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Cousins Subsis introducing two Hot Italian subs to its classic menu: the Meatlovers Meatball and the Chicken Pizzaz. 

“We wanted to add two hearty and comforting subs to our menu for the winter months,” says Kim Kofler, vice president of operations at Cousins Subs. “These two Hot Italian subs offer just that. Italian meats, fresh vegetables and cheese, and zesty marinara sauce served on Parmesan Garlic or Parmesan Asiago Bread create a satisfying Italian meal no matter which one you choose.”

The Meatlovers Meatball features meatballs, Provolone cheese, pepperoni, genoa, black olives, onions, and green peppers topped off with a sprinkling of Parmesan Asiago cheese served on Parmesan Asiago bread.

The Chicken Pizzaz features sliced chicken breast, genoa, pepperoni, Provolone cheese, mushrooms, pepperoncinis, green peppers, olives, marinara sauce, and oregano topped off with a sprinkling of Parmesan Asiago cheese served on Parmesan Garlic bread.

“We’ve always been known for the quality of our bread,” Kofler says.  “Our new Parmesan Garlic bread is the perfect pairing with the Chicken Pizzaz, and the ever popular Parmesan Asiago makes the Meatlovers Meatball sub’s flavors pop. Of course, guests can choose to get these subs on any of our fresh baked breads: Italian, wheat, or garlic herb.”

The Meatlovers Meatball and the Chicken Pizzaz will be available for a limited time in Cousins Subs restaurants starting on January 21.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.