Industry News | October 10, 2012
Elevation Burger Implements Recycled Olive Oil Program
Elevation Burger, known for its 100 percent USDA-certified organic, grass-fed, free-range burgers and recognized as one of the most innovative burger chains in the country, is doing its part to reduce the nation’s carbon footprint by making recycling the olive oil used at all of its 29 locations part of its franchisee training program.
Food & Beverage
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