Industry News | January 26, 2010
Hardee's Releases New Biscuit Option
“Our Sausage and Egg Biscuit has been a staple item on the breakfast menu for years,” says Brad Haley, executive vice president of marketing for Hardee’s Food Systems Inc. “The only way to improve a classic was to make it twice as meaty, and therefore, twice as delicious. It won’t take two of these to fill you up in the morning.”
The Double Sausage, Egg ‘N’ Cheese Biscuit consists of folded egg, two sausage patties, and two slices of American cheese in between a Made from Scratch buttermilk biscuit.
The Double Sausage, Egg ‘N’ Cheese Biscuit is available at participating Hardee’s restaurants for $2.39 or in a small combo for $4.09, including crispy Hash Rounds and a beverage. Prices may vary by location.
Food & Beverage
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