Industry News | June 26, 2006
Jack Adds Acapulco Chicken Salad to Menu
"Ethnic cuisines, particularly Latin flavors, are becoming more popular with American consumers," said Teka O'Rourke, director of menu marketing and promotions for Jack in the Box. "With lime and cilantro, our Acapulco Chicken Salad offers a unique, sophisticated taste that's rare in the quick-serve industry."
The new addition is the latest in Jack's line of entree salads. Suggested price is $4.89.
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