Yogurtland, the fast-growing frozen yogurt brand known for its self-serve environment and premium-quality offerings, has recently added three new seasonal fall flavors, Oatmeal Cookies, PB&J, and Blackberry Lemon Mint Tart, to its diverse menu.

Available at all participating Yogurtland locations as of September 5, 2011, for an exclusive eight-week run, the three seasonal items will join 16 other inventive and classic sweet and tart flavors.

Yogurtland constantly creates a unique experience for guests through its “You Rule” philosophy and innovative flavor combinations that are seasonally inspired and appeal to a multi-generational customer base. Oatmeal Cookies, PB&J, and Blackberry Lemon Mint Tart each speak to the fall season and back to school time period by offering traditional snack-time staples in a satisfying and distinctly new way.

  • Oatmeal Cookies: tastes like freshly baked oatmeal cookies; is low fat and a great source of calcium; and contains live and active cultures.
  • PB&J: the perfect after school snack. It is packed with protein, calcium, and live and active cultures; is low fat; and contains real peanuts and strawberry puree.
  • Blackberry Lemon Mint Tart: contains Marion blackberries, fresh mint, and citrusy lemon with a tart base; is non-fat, gluten-free, and vitamin C fortified.

As with all Yogurtland frozen yogurt flavors, each of the new additions are made with real ingredients and each serving is packed with calcium, vitamins, and live and active cultures.

Desserts, Marketing & Promotions, News, Restaurant Operations, Yogurtland