Industry News

Corner Bakery Cafe is releasing a new Cuban Press Panini and Sriracha Black Bean Soup Corner Combo, available now for a limited time.

The new Cuban Press Panini is made-to-order with fire-roasted...

Sani Professional, the food safety division of Professional Disposables International (PDI), and the Sani Professional Food Safety Advisory Council (SPFSAC) are proud to announce the winners of the first...

Buoyed by higher same-store sales and traffic and a positive outlook among operators, the National Restaurant Association’s Restaurant Performance Index (RPI) remained elevated in January. The RPI—a monthly...

PizzaRev marked its entrance into South Dakota with a Pizzas for a Purpose fundraising event at 3901 W. 49th St. in Sioux Falls. Guests are invited to pay-what-they-want for a custom-built, personal-sized...

Potbelly Corporation announced that CFO Charles Talbot will be leaving Potbelly to accept a senior leadership position with another company outside of the restaurant industry. Talbot will continue to serve...

Firehouse Subs, a fast casual with more than 860 locations, announced a nationwide rollout of Apple Pay. Firehouse Subs offers guests the option to make mobile payments from their iPhone 6, iPhone 6 Plus,...

Smoothie Factory Juice Bar, a leading retailer of real fruit smoothies, fresh cold-squeezed juices, and nutritional products, enjoyed a record year for growth and development in 2014, adding 20 new...

GS1 US has published a GS1 US National Data Quality Program framework, which outlines the key components to help companies establish and sustain effective data quality programs based on GS1 Standards. The...

Friendly’s Ice Cream LLC, the operator of Friendly’s restaurants and a manufacturer of ice cream products distributed in more than 8,000 retail outlets, announced the appointment of Michael Dion as the...

The J.M. Smucker Company and Keurig Green Mountain Inc. expanded their partnership by signing agreements for the manufacturing, marketing, distribution, and sale of Dunkin' K-Cup packs at retailers...

Popeyes Louisiana Kitchen Inc., the franchisor and operator of Popeyes restaurants, reported results for fiscal 2014, which ended December 28, 2014. The company also provided guidance for fiscal 2015 and an...

Meatheads will be offering a special hot dog on its menu this spring, the Bickell Dog, created in honor of Chicago Blackhawks Left Winger Bryan Bickell, his wife Amanda, and their charity, the Bryan and...

The Food Business School (FBS), the new center for executive and graduate education of The Culinary Institute of America, today opened registration for its Spring 2015 session and announced a suite of...

Pieology Pizzeria announced today that its doors will officially open to the Carlsbad, California, community on Monday, March 2. The new restaurant is located at 2647 Gateway Road in the Bressi Ranch...

Togo’s Eateries, Inc., a “West Coast Original” since 1971, announced today the signing of two multi-unit franchise agreements with new franchisees to develop two restaurants in the East Bay area and three...