Industry News | March 9, 2013

The Perfect Purée of Napa Valley Celebrates 25 Years

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Known for their fresh flavors, The Perfect Purée of Napa Valley kicks off the year with a tour to celebrate the company's 25th anniversary. The “Experience Flavor” tour will thank loyal foodservice users and fans by showcasing The Perfect Purée's line-up of 40 flavors - purees, concentrates, and blends for kitchen and bar use. 

The Perfect Purée will host several cocktail inspired events across the country for trade and industry professionals. Each event will include a flavor showcase, unique tastings of signature cocktails, and food pairings, and a “have it your way” bar for attendees  — plus a few surprises along the way! 
 
Chilled Magazine will chronicle the yearlong activities on their website and in their publication. All invited trade representatives will receive a subscription to Chilled Magazine. 
 
“We are excited to celebrate our 25th anniversary with long-time supporters. The 'Experience Flavor' tour is about giving back to the industry, inviting them to experience our flavors and to enjoy an evening with us,” says Tracy Hayward, founder of The Perfect Purée of Napa Valley.
 
Following its debut event in Philadelphia, the “Experience Flavor” tour will make stops in Florida, California, Illinois, Utah, Washington, and Texas.  
 
A schedule for the “Experience Flavor” tour is as follows: 
 
March 18 — Philadelphia 
April 15 – Orlando 
May 13 – Los Angeles
June 17– San Francisco 
July 15 – Chicago
August 19– Salt Lake City
September 23– Seattle
October 21 – Houston