Industry News | March 22, 2011
In Time for Spring, Pinkberry Rolls Out Lychee Flavor
Just in time for spring, Pinkberry introduced a limited-time-only flavor that celebrates the season with its flowery notes and clean, tangy finish: Lychee Pinkberry. The company recommends pairing it with a squeeze of lime juice that brings out the flavor of the lychee and adds a “zing.”
Lychee is a small tropical fruit with a sweet and fragrant flavor that originates from southern China. Pinkberry’s dedication to using the highest quality ingredients, including lychee fruit puree, nonfat milk, and nonfat yogurt, helps create a flavor that represents spring by delivering a zesty and refreshing finish.
Lychee Pinkberry and paired toppings are available now. The new featured flavor and pairings are only around for a limited time.
Food & Beverage
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