Industry News | July 2, 2013
Timeless American Treat Inspires Orange Leaf
Drawing on a timeless American summer treat, Orange Leaf Frozen Yogurt is excited to introduce its Root Beer Float froyo. For a limited time, customers can enjoy this cross between a fizzy root beer soda and creamy vanilla ice cream at Orange Leaf’s more than 265 participating locations across the country. Several participating stores are also offering six new summer creations from existing Orange Leaf flavors, including Mango Peach, No Bake Cookie (a chocolate, peanut butter, oatmeal cookie flavor), Blueberry Lemonade, Pomegranate Blueberry, Pomegranate Lemonade, and Lemon Bar.
Orange Leaf’s Root Beer Float is inspired by the classic fountain drink that was developed at the end of the 19th century. A man named Frank Wisner invented the first root beer float, which was also known as a “black cow.”
Orange Leaf has built a reputation for creating many classic and authentic froyo flavors derived from American favorites such as Birthday Cake, Brownie Batter, Key Lime Pie, and Strawberry Cheesecake. The newly introduced Root Beer Float is a perfect addition to this list. Working with a selection of more than 70 yogurt flavor recipes, store owners can create their own unique lineup of 16 flavors at a time, including no-sugar-added, gluten-free, and dairy-free alternatives. These flavors are blended in proprietary machines that create a richer and creamier product than other froyo brands.
Customers can also choose from a generous selection of more than 35 do-it-yourself toppings, from fresh fruit and nuts to indulgent items such as Oreosâ, brownies, gummy bears, and M&M'sÒ, allowing them to control portion size and nutritional value to fit their personal dietary needs and taste preferences.
Flavors are subject to change and vary by location, so customers are encouraged to check their store’s local page on www.myorangeleaf.com or download the iPhone or Android app to see which of their favorites are available before stopping by.
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