Industry News | May 1, 2014

Togo's Introduces #16 Primo Italian Sandwich

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Togo's Eateries Inc. introduced the #16 Primo Italian, a flavor-packed Italian sandwich with premium hand-sliced Italian meats.

The #16 Primo Italian says "buon appetito" with four premium meats: Fiorucci hot Capicola, Margherita pepperoni, Fiorucci dry salami, and Hormel ham. The meat is topped with Provolone cheese and Togo's Italian Vinaigrette and served on artisan bread with shredded lettuce, tomato, red onions, pickles, and pepperoncinis.

“We’re always looking for ways to add even more flavor, quality, and excitement to our menu. Togo’s #16 new Primo Italian truly represents the brand’s commitment to delivering great-tasting products that closely align with today’s consumer tastes and preferences,” says Renae Scott, vice president of branding and marketing for Togo’s Eateries. “Coming straight from the Old Country onto the menu at all Togo’s locations throughout the West, we’re excited to debut this new, premium sandwich to new Togos’ guests and our existing fans.”

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.