Industry News

Dunkin’ Donuts unveiled a new lineup of chicken and tuna sandwiches. The new sandwiches are now available at participating Dunkin’ Donuts shops in select northeast markets.

Dunkin’...
Nevada-based Port of Subs announced the offering of its new Sliced Fresh Power-Lunch Box being served all day in Port of Subs restaurants throughout southern Nevada and Las Vegas through December...
Seattle’s Best Coffee announced that its first Houston-area franchise opened for business in the lobby level of Williams Tower by the Galleria. The kiosk is the first of 10 Seattle’s Best Coffee...
ToHellWithPrep.com—a new Web site Simplot Food Group launched over the weekend—shows foodservice operators how much money they’re spending by prepping vegetables and fruit from...
Submarina California Subs announced Suzie Hunter as its new vice president of operations and marketing.

Hunter brings operations, marketing, and franchising experience. She joined...
The entrepreneur behind the Fish ‘n Flush—a toilet tank that is also a fish aquarium—announced the launch of a new toilet product: the Wow Toilet.

The Wow Toilet includes a...
Corner Bakery Cafe’s expansion continues into non-traditional venues after the company announced that it will partner with franchisee PhaseNext Hospitality to develop 12 new Corner Bakery...
The National Restaurant Association announced that registration for news media is now open for its 2010 Restaurant, Hotel-Motel Show and International Wine, Spirits...
Synq Solutions, provider of in-store marketing and promotional support programs for the quick-serve and fast-casual industry, announced that international franchise Schlotzsky’s will leverage...
The Cereal Bowl announced that it opened its first New Jersey location in Brunswick on October 30. The official grand opening will take place November 7 between 10 a.m. and 12 p.m. The location...
Schult, a provider of décor signage, menu systems, and displays that specializes in end-to-end digital integration services, announced the launch of a new line of energy-saving poster cases,...
Produce and foodservice companies interested in growing their business by promoting healthy fresh produce options on foodservice menus now have two new resources available to help them. Newly...
The Center for the Advancement of Foodservice Education (CAFÉ) announced an updated Web site at www.CAFEMeetingPlace.com serving culinary and baking/pastry instructors at the secondary and...
Starbucks announced its new customer loyalty card program called My Starbucks Rewards, which will launch on December 26 in all U.S. Starbucks stores. Consolidating the two current programs,...
Healthy Fast Food Inc., the owner and franchisor of U-SWIRL Frozen Yogurt stores, announced that Philip deMena with Concept Consulting Inc. was appointed as the outsourced vice president of real...
Domino's Pizza is offering local VFW Halls the chance to win a catered pizza party this Veterans Day. In honor of the annual holiday, Domino's is inviting U.S. military veterans to write in and...