Industry News

Organic To Go (OTCBB: OTGO) today announced it has opened its ninth Los Angeles International Airport grab-and-go location. The new, fully branded Organic To Go location can be found in Terminal...
Cinnabon is introducing a four-count sleeve of new Pecanbon Bites at participating bakeries for a suggested retail price of just $2.99, or add a second order for only two dollars more.

The...

Kendall College Les Roches School of Hospitality Management today announced that the Dean of the School, Jeffrey Catrett, will present a speech at the International Hotel/Motel...
Pizza Hut customers can enjoy their favorite songs for free from eMusic after placing an online order at pizzahut.com. After selecting Pizza Mia pizza, Tuscani Pastas, WingStreet wings, or any...
Papa Murphy’s today announced the launch of the Philly Cheesesteak Pizza, topped with all the necessary elements of its famed sandwich ancestor. Papa Murphy’s freshly-made Original Crust is...
Burgerville, the chain of quick-service restaurants known for its fresh food and commitment to sustainability, appointed Janice Williams as COO today. As COO, Williams will be accountable for...
According to Roland Smith, president and CEO of Wendy’s/Arby’s Group, the company is focused on growing sales, store-level operating profit margins, and cash flow now that the merger is complete...
El Pollo Loco is featuring two new tamale offerings through the New Year--the Tamale Plate and the Tamale Bowl. El Pollo Loco’s new Tamale Plate features two delicious chicken tamales, topped...
After five long years of litigation, Laguna Niguel, California-based, Parlour Enterprises Inc and Farrell’s International Inc have acquired the license and trademarks for Farrell’s Ice Cream...
Starbucks Corporation's (NASDAQ: SBUX - News) Troy Alstead, senior vice president, Global Finance will succeed current CFO Pete Bocian at the end of the month. Bocian is leaving the company to...
Frymaster is leading an industry-wide partnership to provide nonbiased, reliable information about frying and healthy frying practices to restaurant owners and operators.

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After a hiatus from actively pursuing new franchisees Gary Occhiogrosso, president of Desert Moon Fresh Mexican Grille announced that the company is re-launching its franchise program.

“We...

Running a successful restaurant requires hard work and long hours. It can be especially challenging in light of the current economic conditions. With consumer spending down, 71 percent of small-...
Intura Solutions (Intura), a manufacturer of point-of-sale (POS) and business-management software, recently released the Intura Vision 4.20 that adds extensive recipe management, food preparation...
The holidays are coming, and quick-serves aren’t wasting any time capitalizing on the cooler weather, generous spirit, and seasonal flavors that come along with them.

Just this week alone...

Raising Cane’s Chicken Fingers named Jennifer Simler to the position of director of marketing.

Simler brings nearly ten years of advertising and marketing experience to Raising Cane’s. In...