Credit card processing fees have always been a necessary evil for quick-serve operators, especially in an age when plastic money is increasingly be
After the indulgent feasts and high-calorie splurges of the holidays, it's no surprise that "go on a strict diet" tops many New Year’s resolution l
Building on the popularity and momentum of the Starbucks VIA Ready Brew product line, Starbucks announced the availability of Starbucks VIA French
As a result of a downtick in same-store sales and customer traffic levels, the National Restaurant Association’s Restaurant Performance Index(RPI)
From quick serves to movie theaters to vending machines, the menu-labeling mandate passed with the health care reform bill in March will require es
Tender Greens, a Southern California–based quick-serve chain that offers an array of organic and healthy items, recently launched a Meatless Monday
Customer service is of the utmost importance to most restaurant brands, and in the age of technology like smartphones and iPads, some are finding t
On the heels of a successful year of new store openings across the U.S., Papa John’s is once again making it very appealing for franchisees to grow
The National Restaurant Association (NRA) hailed the bipartisan tax agreement that recieved final passage in the U.S.
The Counter announced the buyback of The Counter Honolulu from co-owner DK Kodama.