Women in Foodservice

Women in Foodservice

industry headlines

2013-02-21

Concessions International (CI), a leading concessionaire with food and beverage outlets in major airports in the U.S.

2013-02-20

Kathleen Wood, renowned restaurant industry consultant and co-owner of Suzy’s Swirl, has been invited to join a delegation from the Women’s Foodser

2013-02-19

Anchor Packaging,one of the largest thermoformers in North America, is pleased to announce the appointment of Marilyn Stapleton to the newly create

2013-02-18

Doc Popcorn, the largest popcorn retailer in the world, announces that Renee Israel, co-founder and CMO of Doc Popcorn, has received the Enterprisi

2013-02-01

Taco Bell is introducing a new steak to all menu items, including the Cantina Bell Steak Burrito, priced at $4.99.

2013-01-29

Penn Station East Coast Subs, the fast-casual restaurant known for its Philadelphia Cheesesteak Sub sandwich served hot and made-to-order on freshl

2013-01-25

SPIN! Neapolitan Pizza has been named best pizza by two local publications in Missouri.

2013-01-22

Dickey’s franchise owners Peggy and Joe Anicka have enjoyed serving the Commerce Township, Michigan, community slow, pit-smoked barbecue.

2013-01-20

Cousins Subs restaurants has established The Make It Better Foundation to improve the welfare and quality of life in the communities Cousins Subs s

2013-01-19

Fiesta Restaurant Group, the owner, operator, and franchisor of the Pollo Tropical and Taco Cabana fast-casual restaurant brands, announced that Na