October 12, 2008
QSRmagazine.com : reports : food industry reports
Purchase QSR Magazine Food Industry Reports |
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2000 QSR 50 A recent market study by the Villa Park, California firm Sandleman & Associates shows the American public is more satisfied with the smaller, regional players than with the major national chains. Major national chains topped the rankings for only three of the twelve key rankings for only three of the twelve key attributes. Each year QSR magazine publishes its August issue with the annual QSR 50 study. There are charts, lists, and loads of statistical data in this packed issue. Here you can buy just what is pertinent to the study with this QSR 50 excerpt package. |
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EXCERPT: The numbers tell part of the story. On average, the top five chains in The QSR 50 upped system wide sales in 1999 by 4.52 percent over their year-ago numbers. At $109.9 billion, the quick-service industry comprised 30.7 percent of total foodservice sales and held 45.6 percent of the restaurant industry's market share in 1999... Segment rival Burger King is in the midst of a system wide transformation of eighty-four hundred domestic units, including logo, signage, and decor. At its annual meeting with franchisees in Orlando last April, the company announced that its transformation test in eighteen Orlando-area units increased sales there an average of 30 percent.  This report is available for purchase in the NXTprints format. This lively report format has fully functional navigation, can be saved and printed. See a Sample.  - 18 Pages plus August 2004 Cover - Price: $195 USD
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