Bojangles’ Restaurants Inc., a fast-growing chicken chain, opened its 600th location, a growth milestone the legacy brand has achieved as it continues to build its market presence primarily in the Southeast.
Bojangles' opened its doors for business at 1836 Tiny Town Road in Clarksville, Tennessee on May 23, 2014.
The new restaurant is owned by Jeff Rigsby and marks the third Bojangles’ location he owns in the Nashville, Tennesse region, joining existing locations at 1765 Madison Street in Clarksville and 246 Indian Lake Boulevard in Hendersonville. In total, Bojangles’ has eight restaurants across the Nashville area.
Bojangles’ announced that with the help of its loyal customers, the company raised a record-breaking $536,000 for the Muscular Dystrophy Association (MDA) during its 13th annual Shamrocks Against Dystrophy in-store fundraiser. With the more than a half-million in funds raised, Bojangles’ will send 660 children affected by neuromuscular diseases to MDA summer camp this year.
May is Teacher Appreciation Month in South Carolina, and as the founding sponsor of this important month of recognition, Bojangles’ hosted a Teacher Appreciation Breakfast for the state’s 82 District Teachers of the Year. During this event held at Trinity Cathedral in Columbia, South Carolina, Bojangles’ announced that it has once again partnered with statewide nonprofit South Carolina Future Minds to raise funds to support public education in South Carolina and continue honoring one of the state’s most valuable resources: teachers.
Reigning Masters Champion Bubba Watson stars in the first of a series of TV commercials for Bojangles’ Restaurants, Charlotte. The campaign, by advertising agency Boone Oakley, Charlotte, is intended to build sales of Bojangles’ breakfast meals (available all day). The first spot rolls out this month across Southeastern state markets.
Bojangles’ launched the Bojangles’ Southern 500 Winner’s Circle Sweepstakes, giving racing fans and customers the opportunity to win one of three getaways and $10,000. The sweepstakes celebrating Bojangles’ third year as the title sponsor of the Bojangles’ Southern 500 at Darlington Raceway, South Carolina’s only NASCAR Sprint Cup Series race, will give one winner the opportunity to choose a vacation in Honolulu, Las Vegas, or a Caribbean or Alaskan cruise.
For the 13th consecutive year, Bojangles’ is supporting the Muscular Dystrophy Association (MDA) through its Shamrocks Against Dystrophy®in-store fundraiser. Through Sunday, March 16, customers can once again support the organization by purchasing a green shamrock for $1 or a gold shamrock for $5.
Gone are the days of generic overcooked hot dogs and soggy nachos at sporting events. Quick-serve restaurants are expanding their reach to offer basketball, football, and other sports’ fans more familiar, branded foods at stadiums and arenas.
Quick-serve chains across the country are rolling out Valentine’s Day promotions to attract customers for the special day and, in some cases, the entire month of February.
Bojangles’ Restaurants Inc. announced the company’s board of directors has appointed Clifton Rutledge as chief executive officer effective January 24. Rutledge joins Bojangles’ from Texas-based hamburger chain Whataburger, succeeding current CEO Randy Kibler, who announced his plans to retire from this role in September, but will remain active as chairman of the company’s board of directors. Additionally, Bojangles’ promoted its senior vice president of company operations, Kenny Avery, to chief operations officer.