Jump to navigation
Tops in Translation
Three ways to ensure your international concept can successfully grow in the U.S.
Putting Some Pop in Soda
Operators play with technology, craft procedures to make stand-out soda.
Supersize Me Not
Included in Pizza Hut’s recent brand reboot was a Skinny Slice pizza, which uses a thinner crust.
No Hangover in Sight
Naysayers have doubts about alcohol service in limited-service settings, but many fast casuals are partying on.
2014’s Top Brand Stories
The top players from a busy year in quick-service news.
Inked and Pierced
Brands consider how employee appearance reflects company.
Brands invest in wireless charging technology to boost traffic.
Coffee Concepts Can Target Lunch Guests with Demographic Data
A new study shows where morning concepts Dunkin’ Donuts and Starbucks can find their persuadable lunch customers.
Iced tea gains traction as consumers seek healthy, innovative beverage options.
Planting the Seed
Starbucks gives back to employees through its Bean Stock program, letting workers become shareholders to fund future aspirations.
Starbucks to Close All La Boulange Locations
Starbucks announced that it will be shuttering all 23 La Boulange bakery-cafés by the end of the year.
Starbucks Expands Mobile Order & Pay to 3,400 Stores
Starbucks Mobile Order & Pay, which began as a pilot in Portland in December 2014 and launched in the Pacific Northwest in March 2015, is expandin...
Quick Serves Join Eat (RED) Drink (RED) Campaign
Beginning May 31, operators, chefs, and consumers are invited to eat and drink red as Eat (RED) Drink (RED) Save Lives returns to raise awareness and ...
Starbucks Rolls Out Summer LTO Bakery Items
Starbucks has introduced new summer bakery items that pair well with coffee and tea.
Starbucks and Teavana Celebrate Fundraising Success
Starbucks announces that through its partnership with Oprah Winfrey, global media leader and philanthropist, sales of Teavana Oprah Chai have raised m...
Starbucks, Evolution Fresh, and Dannon Create New Smoothies
Evolution Fresh, a market leader in cold-pressed, High Pressure Processed (HPP) juice, and Dannon, the leading maker of yogurt in the US, today debut ...
Starbucks Adds Two New Wraps to Menu
Starbucks customers want wholesome and convenient food choices for their busy lifestyles.
Starbucks Issues Annual Global Responsibility Report
In its 14th consecutive year of issuing a Global Responsibility Report, Starbucks offers its perspective on what it means to be a corporate citizen in...
Starbucks App Features New Mobile Ordering
On Tuesday, March 17, Starbucks will expand Mobile Order & Pay to Seattle and the rest of the Pacific Northwest.
Starbucks Narrows White Cup Contest to Seven Finalists
Playful butterflies, swirling coffee beans, delicate flowers, colorful continents, an iconic Starbucks apron, and a detailed night scene all adorn cup...
Subscribe to QSR
Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
Find a Supplier
Penn Station Serves BLT LTO
South Philly Steaks Serves All-American LTO
Pinkberry Offers Half off During July 'Happy Hour'
Menchie's Adds Six New Sorbet Flavors
EY Recognizes Dickey's CEO For Entrepreneurship
Biscuitville Crowns Biscuit-Making Champions
Bruster's Serves 'Graham Canyon' LTO in July
Erbert & Gerbert's Launch Annual Charitable Campaigns
McAlister's Gears up for Free Tea Day
Sandwiches Remain a Consumer Favorite
Ones to Watch