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Kick It Up a Notch
Hot, spicy menu items gaining popularity among diners.
Small Portions a Big Idea
Little servings give diners an opportunity to control health, value, and variety.
Giving Consumers the Magic Touch
Touch-screen technology is providing foodservice companies with new ways to get consumers interacting with their menus and products.
500 Million Reasons to Launch Online Ordering
A growing number of quick serves are using the power and influence of social media to revolutionize online ordering.
FROM THE FLOOR: Fast Casual is Talk of the Town
LIVE: Social Media Deal Sites Boom for Operators
As social media continues to explode as a marketing tool, limited-service restaurants will likely face even more decisions about how to spend their ti...
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Food & Beverage
Marc Halperin: Resident F&B Expert
Ingredients & Dayparts
Denise Lee Yohn: QSR’s Marketing Guru
In the Store
Women in Foodservice
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ProStart Students Put to the Test in NRAEF Competition
CKE Marks 300th Restaurant in the Middle East
Burger 21 Opens Second Restaurant in South Florida
Cooper-Atkins Supports Troops With Coffee Donations
HoneyBaked Ham Co Preps For Growth
Average Unit Volume Grows For Tropical Smoothie Café
Quiznos Offers Pretzel Bread Subs For National Pretzel Day
Carvel Celebrates Free Cone Day With Nutella Offerings
Rita's Italian Ice Partners With Sandella's Flatbread Café
Steak 'n Shake Hosts Re Grand Opening For IL Location
Ones to Watch