Food News Media
September 16, 2014
It's a Line Cook's Market in San Francisco
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It's a Line Cook's Market in San Francisco // San Francisco's high cost of living is forcing many chefs to take their culinary talents across the bay to Oakland or to other states. Restaurants in the city are seeing fewer qualified applicants to line cook positions.
Stir in Rich, Meaty Flavor with Knorr® Demi Glace Sauce Base
playStir in Rich, Meaty Flavor with Knorr® Demi Glace Sauce Base // Try this recipe for Green Peppercorn Sauce and see how easily NEW Knorr® Demi Glace Sauce Base creates rich, meaty flavor in your sauces. It contains 25 percent concentrated beef stock for the taste you’d expect in a scratch demi-glace.
News Today
Denny's Upscale NYC Restaurant
playDenny's Upscale NYC Restaurant // 9/3/14: Denny's opened its first upscale diner in lower Manhattan that features a full craft bar with Prosecco on tap and craft cocktails dreamed up by the former bar director at Soho House West Hollywood, Mike Capoferri.
Where El Pollo Loco Is Hiring
playWhere El Pollo Loco Is Hiring // 9/5/14: El Pollo Loco CEO Steve Sather discusses where the restaurant chain is hiring right now, and its unique positioning in the fast-casual space.
Quake Damage and Spilled Wine in Napa
playQuake Damage and Spilled Wine in Napa // 8/26/14: A 6.0 earthquake shook the Napa Valley in late August, hitting many area wineries. This video takes a look at the cleanup process and the damage assessment.
Hellmann's® Love at First Bite with Jerry's Sandwiches
playHellmann's® Love at First Bite with Jerry's Sandwiches // Watch customers fall in love at first bite as operator Trey Elder makes his favorite sandwich using Hellmann’s® Mayonnaise.
Brand Marketing
Ordering Pizza Hut from Inside a Wave
playOrdering Pizza Hut from Inside a Wave // 9/6/14: Pizza Hut is the first restaurant chain to partner with Visa Checkout, a one-touch mobile payment platform. This ad shows the platform's ease of use by having a surfer order a pizza from inside a wave.
Chick-fil-A's New Coffee
playChick-fil-A's New Coffee // 9/3/14: Chick-fil-A aims to step up its coffee game with its new specialty grade coffee sourced from Thrive Farmers Coffee, an organization using a model designed to give farmers more profit.
Summer of TGI Friday's
playSummer of TGI Friday's // 9/4/14: TGI Friday's drove a food truck around the country this summer to promote its new Handcrafted menu. This video sums up the "Summer of Fridays Road Tour."
Tuee - Start Your Free Trial Today
playTuee - Start Your Free Trial Today // The comprehensive, easy-to-use guest relationship management tool; enter into a conversation with all of your guests. Drive repeat business. Maximize guest retention.
Culinary Class
Bayley's Seafood History
playBayley's Seafood History // Visit Bayley's Restaurant on Mobile Bay in Alabama, the home of West Indies salad and fried crab claws.
Next Restaurant Does Trio
playNext Restaurant Does Trio // Chef Grant Achatz's rotating-concept restaurant in Chicago, Next, announced its new theme: Henry Adaniya's Trio in Evanston, Illinois, where the chef got his start.
Meadowsweet's Indoor Herb Garden
playMeadowsweet's Indoor Herb Garden // Meadowsweet, in Brooklyn's Williamsburg neighborhood, has a custom-built indoor herb garden perched above its entrance, with ingredients like cilantro available for a fresh twist on classic cocktails.
HyperView PE & PE-32
playHyperView PE & PE-32" Menu Boards // HyperActive has engineered a truly dynamic solution: The new HyperView® PE-32" Menu Board—the industry’s first and only Power over Ethernet drive-thru display. It delivers content flexibility, hardware durability, and affordability—all in one dynamic system.
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