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  • Sweet Chick's chicken and waffles.
    How Sweet Chick Evolved into a Growth-Ready Fast Casual
    BurgerFi's plant-based burger.
    A New, Transformational Era Begins at BurgerFi
    A pizza held in a wood-fired oven.
    How Smokin' Oak is Building its Own Pizza Category
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    • Podcast

      Korsha Wilson

      McDonald’s Lesson in Recycling

      McDonald’s and GreenBlue, an environmental nonprofit that helps businesses implement sustainable practices, partnered to help customers nationwide better understand recycling.

      Bringing Tech to the Table
      State-of-the-art tech draws customers to Richtree Natural Market.
      Changing Hands, Keeping Fans

      When Marvin Gibbs decided that he wanted to sell the quick-service chain he started 45 years ago, he knew he had to sell it to someone that understood the business. His St.

      The Best of Both Worlds
      Quick serves embrace power of other brands through cobrands.

      The Sustainability Gap

      Research shows that green practices don’t always equal more customers.

      Tourist Attraction

      Travelers are spending more money than ever at restaurants.

      Recent News

      Budderfly’s Subway Pilot Shows 50 Percent Energy Savings
      Chipotle Customers in Colorado Get BOGO Deal after Avalanche’s Victory Parade
      Pokemoto Signs Deal to Open in Gallatin, Tennessee
      'Camp McDonald’s' Kicks Off with a Retro Grimace Pool Float
      Super Chix Opens in Flowood, Mississippi
      Dickey's Barbecue Announces Lineup of Group Bundles for July 4

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      The five times weekly e-newsletter that keeps you up-to-date on the latest industry news and additions to this website.

      Smart Chain Reports

      On the Safe Side
      The Drive Thru of the Future
      Sign of the Times (Digital Signage)
      The Power of POS
      The Power of Packaging
      Spotlight on Safety
      Kitchen Tech
      Tackling Takeout (Off-Premises Solutions)
      OneSource Logo
      Communication Systems

      Reachify - Automated Restaurant Phones

      Reachify - Automated Restaurant Phones
      13280 Evening Creek Drive South, Suite 225
      San Diego
      CA
      800-215-0522
      Focus on the food, not the phone call. Let phone automations take care of all your (more)
      Financial Products

      First Horizon Bank, Restaurant Finance

      17851 N 85th St, Suite 155
      Scottsdale
      AZ
      480-375-9892
      First Horizon Bank, Restaurant Finance is a national lender serving operators across (more)
      Packaging

      Anchor Packaging

      13515 Barrett Parkway #100
      St. Louis
      MO
      800-467-3900
      Keeps Food Hot & Crispy for Delivery & Takeout. Innovative award-winning (more)
      Awnings/Signage

      Everbrite, LLC

      Listing Logo image
      4949 South 110th Street
      Greenfield
      WI
      414-529-3500
      For over 90 years, Everbrite has been providing innovative visual identification, (more)
      Find restaurant equipment and suppliers
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    Subscribe To QSR

    • Magazine
    • Renew
    • Update Your Address
    • E-Letters
    • Advertise

    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
    • Drive-Thru Study
    • 40/40 List
    • Best Franchise Deals
    • Download Center
    • Franchise Opportunities
    • Find a Supplier
    • Sitemap

    Events

    • Webinars
    • Fast Casual Meet Ups
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