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  • 800 Degrees Pepperoni thin and crispy crust.
    800 Degrees, Pizza Robots, and the Future of Innovative Growth
    How to Choose the Best Restaurant Franchise for Your Portfolio in 2022
    How to Choose the Best Franchise for Your Portfolio in 2022
    Portillo's drive thru employees pose for a photo.
    How Portillo’s is Redefining Success from the Inside Out
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      Let Your Best Customers Define Brand Loyalty
      A data-focused approach is the starting point for restaurants.
      10 Perseverance Tips During COVID-19
      It's time to focus, adapt, and pay constant attention.

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    Food

    • Beverage
    • Breakfast
    • Burgers
    • Desserts
    • Health & Wellness
    • Marc Halperin: Resident F&B Expert
    • Menu Innovations
    • Pizza
    • Sandwiches

    Operations

    • Back of House
    • Business Advice
    • Charitable Giving
    • Customer Experience
    • Design
    • Drive Thru
    • Employee Management
    • Legal
    • Ordering
    • Outside Insights
    • Restaurant Operations
    • Start to Finish: What Inspires Execs
    • Sustainability
    • Technology

    Growth

    • Consumer Trends
    • Emerging Concepts
    • Fast Casual
    • Finance
    • Franchising
    • Marketing & Promotions

    Reports

    • QSR 50
    • Drive-Thru Study
    • Growth 40
    • 40/40 List
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    • Smart Chain
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    Events

    • Webinars
    • Fast Casual Meet Ups
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