Paul Gereffi

    Newk’s Eatery is bringing a new image to its growing brand, one that cofounder and CEO Chris Newcomb says will be an important component of the fast casual’s future expansion plans.

    This Halloween, Chipotle Mexican Grill hopes to scare up sales and raise public awareness for unnecessary food additives at the same time.

    In September, the U.S. Department of Agriculture (USDA) announced an initiative to cut national food waste in half by 2030.

    The foodservice wage debate has been heating up this year as several states and cities implement minimum wage hikes and pressure increases to raise hourly wages to $15.

    McDonald’s Makeover

    McDonald’s has had a tough couple of years, with declining same-store sales and customer perception problems.

    Time Bomb

    When President Barack Obama announced a sweeping change to the country’s overtime pay law on June 30, the ripples from the first proposed adjustment in decades were immediately felt throughout the

    Viva Cuba?

    When the Obama administration announced on December 17 that the U.S.