sponsored by: American Egg Board

industry headlines

Chef to Open New Concept in Baltimore Food Hall R. House

2016-02-18 In an effort to share his love for coffee and eggs, Dave Sherman, chef and owner of Hampden’s Café Cito, will open his newest coffee and breakfast ope...

Starbucks Spices Up Menu with Two New Sandwiches

2016-02-17 Starbucks food team is turning up the heat on the company’s breakfast and lunch menu.

Sonic Adds Green Mountain Coffee to All-Day Breakfast

2016-02-08 Sonic Drive-In, the nation’s largest chain of drive-in restaurants, is raising the bar for breakfast quality by announcing a partnership with Keurig G...

Smoke's Offers a Remedy with New 'Hangover Poutine'

2016-02-03 Smoke’s Poutinerie, the “World’s Largest and Original Poutinerie,” is offering recovering holiday revelers a way to enjoy poutine and all-day breakfas...

McDonald's Ends 2015 on a High Note

2016-01-26 Despite some lingering doubts around McDonald’s latest turnaround effort, the fast-food titan’s fourth quarter numbers indicate it is on the rise.

Miguel's Jr. Introduces First-Ever Breakfast Menu

2016-01-22 For more than 40 years, Miguel’s Jr.

So Far, McDonald's All-Day Breakfast Is a Success

2015-12-09 An initial read on McDonald’s two-month-old all-day breakfast offering finds that, initially, the program is successful in attracting new or lapsed bu...

New Concept Bagel 13 Debuts in Melbourne, Florida

2015-11-16 Melbourne, Florida, residents can get ready for a better bagel with the arrival of Bagel 13.

Taco Bell to Change to Cage-Free Eggs in One Year

2015-11-16 Taco Bell extended its long-standing promise to delivering quality food at great value by announcing that 100 percent of its more than 6,000 U.S.