The California-based company wants to bring an authentic, Mediterranean concept to markets across the country.
The financial terms of the deal were not disclosed.
In order to participate in the contest, customers will need to download the BK app.
The chicken chain has developed custom technology to monitor social media and identify outbreaks.
The policy is designed for anyone who has a new addition in their family.
These standout products from this year's National Restaurant Association Show caught our eye.
The offbeat sandwich chain just hit the 25-store milestone.
The taco chain is diving into the other side of the hospitality industry.
Growth initiatives, venue remodels, upgrades are paying off.
A federal judge more than doubled the initial jury award.
From California to Wisconsin, fans voted these regional chains as their favorites in USA Today.
The wing chain is leaning into advertising and technology as it ramps up expansion.
The taco chain's 21-quarter streak ended during the first quarter.
The move comes as a part of the chicken chain's transformation agenda.
Shake Shack increases menu prices to combat growing food costs.
Former franchisees have transformed the brand.
All locations will once again accept cash by the end of 2019.
"I'd have a tough time sleeping at night," the pizza chain's CEO says.
The chain is teaming with AARP for a first-of-its-kind collaboration in quick service.
The brand is taking the ghost kitchen route.
The fast casual experienced a data breach this time last year, too.
The Belgian confectioner plans on opening 2,000 cafes.
The classic pretzel chain is working with a ghost kitchen to perfect delivery.
Restaurants feel stronger and healthier than where they were two years ago.
The burger-chain is incentivizing workers by rewarding customer reviews.
Executives said the brand expanded too quickly.
Sales remain consistent across the growing brand's portfolio.
Major League Baseball’s Opening Day is just around the corner and these are the craziest menu items that will be available at the ballpark.
There's still work to be done with the ever-popular Zoodles.
Customers can grab a coffee every day if they sign up.