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12 Fast Food Trends for 2017
These are some of the major trends operators can expect in the year ahead.
2016: A Year in Review
As the year comes to a close, we take a look back at the biggest changes in limited service.
There's Life After Starbucks for La Boulange
After last year's closure of all 22 pastry shops, many people thought they had seen the last of the celebrated croissant-creating brand.
10 Reasons Quick-Service Brands Are Selling
More restaurants are changing hands these days. Here’s why.
Yoga Breathes Life Into Fast Casual
Restaurants around the country embrace yoga as a critical component to their lifestyle image.
Snapchat: The Future of Marketing
This social media tool is the best way to reach young consumers.
Why Poke is the Next Big Thing in Fast Casual
Fast casuals are embracing poke, a raw fish dish that some are calling the next sushi.
Robots are About to Change Everything
A new fro-yo vending machine signals the potential rise of robotic operations.
Loyalty on the Go
Loyalty programs make the big move into smartphone ubiquity.
The Retail Revolution
Food courts are being changed into more upscale food halls across the country.
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Snappy Salads Raises Money for North Texas Food Bank
Grabbagreen Growing in Arizona
Delight Restaurant Group Buys 30 Virginia Wendy’s
Chipotle Cuts Digital Ordering Wait Times in Half
Online Orders are 50 Percent Off at Pizza Hut in February
Starbucks' 'Coffee with a Cop' Events Continue
National Restaurant Association, AHLEI Combine
Cold Stone Giving Away Ice Cream in Select Cities
Freddy’s Celebrating Birthday with 92-Cent Frozen Custard
Yum! Brands' Board of Directors Member Steps Down