Wade and teammate Udonis Haslem will help grow 800° Woodfired Kitchen.
A barbell strategy has been key to the Mexican's chain's impressive sales growth.
From day one on the job, Taco Bell employees can gain access to the benefits.
Chris Braun is taking over the franchise company.
Crumpacker has led the chain's marketing efforts since 2009.
The visual change is the brand's most significant in nearly 40 years.
Is this negative trend an aberration or a disturbing sign of things to come?
How will the coffee giant reignite U.S. sales? Starbucks outlined its plans for 2018 and beyond.
Manning will remain a spokesperson and ambassador for the pizza brand.
Clifton Rutledge joined the company from Whataburger in 2014.
The cooked-to-order burgers are now available in 3,500 restaurants.
It wasn't that long ago the Italian chain was in dire straits. These days, positive sales and menu upgrades have the brand riding high.
The fast-food chain's stock had a rough week. Will that continue?
Customers are clamoring for the new convenience-driven technology.
Ranked, these are the fastest drive-thru chains in the country.
The pizza chain struggled with sagging sales in the fourth quarter.
Pollo Tropical is on the upswing thanks to a brand relaunch. Is Taco Cabana next?
The Colorado-based brand has 28 locations around the country.
The prior Obama-era law is back in play.
Menu—and digital—upgrades are coming for the Mediterranean fast-casual chain in 2018.
Expect to see plenty of menu innovation for lower-priced offerings.
New store designs. Value. Kiosks, delivery, and more. Wendy's has a three-year plan to rule one of the nation's most competitive categories.
The health-focused chain was one of QSR's 40/40 restaurants this year.
The two iconic chains are becoming separate and district brands.
Supplier change led to 800 or so restaurants shutting down.
The fast casual is well on its way to 450 U.S. restaurants.
The fast-food chain is pushing for healthier kids meals at all restaurants.
Taco Bell's chief executive officer will replace Chipotle founder Steve Ells.
Jollibee Foods Corporation now owns 85 percent of the fast casual.
In our second-annual 40/40, we offer a completely fresh set of 40 fast casuals with the potential to be the next big thing.