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Fast Food Leaders Double Down on the Dollar Menu
The value wars are about to heat up in a major way.
Pita Pit Forges Ahead with a Stronger, Unified Voice
Pita Pit’s new marketing boss, Doug Reifschneider, is applying lessons learned at Firehouse to the growing brand.
Reason for Optimism? Industry Sales Rebound in October
The American restaurant industry, long shrouded by economic rain clouds, saw glimmers of sunshine break through the gloom in October.
Chipotle Shares Tailspin Following Earnings Call
This quarter, neither queso nor cutting chorizo proved to be the answer to Chipotle’s enduring woes, which have plagued the fast-casual Mexican chain ...
Arby’s to Launch Venison Sandwich Nationwide
Although Arby’s might be best known for roast beef, the quick-serve concept backed up its slogan on Wednesday—“We have the meats”—by announcing the na...
Shake Shack Debuts Kiosk-Only, Cashless Store
Building on recent efforts to dominate the better-burger segment with the help of technology, Shake Shack announced Monday that its newest New York Ci...
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The Chickery Announces First California Restaurant
Dog Haus to Open First Restaurant of Massive Deal
Beefsteak Plans Ohio Debut in March 2018
Free Shake Shack Delivery, Burgers Available from Postmates
Cava Introduces Winter Ingredients for the Season
Firenza Pizza Sets Date for San Antonio Opening
Erbert & Gerbert’s Bolsters Marketing Team
Techknow Introduces Wireless Timer for Quick Service
Dickey’s to Open Soddy Daisy Location in Spring 2018
Cheetos Popcorn Coming to Regal Cinemas Everywhere