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The Ultimate Food Fight
Are you losing business to the grocery store down the street? Don’t worry. You’re not alone.
Assault on Casual
As casual-dining traffic counts fall, quick serves are positioning themselves for potential new diners.
All About the iPad
The hot new tech gadget has many quick-service insiders exploring its potential uses, from marketing to point-of-sale solutions.
The Fourth and Fifth Dayparts
Snacking habits among Americans are evolving, and quick serves are adapting their marketing and menus to accommodate.
The Renovation Rush
Operators plan on committing more of their resources to redesigns and renovations in 2010 as they try to stay relevant for consumers.
The Power of Free
Free offerings have the potential of introducing a brand to new customers—and the potential of degrading the value of your product.
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Health & Wellness
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START TO FINISH: WHAT INSPIRES EXECS
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
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Guerrilla Street Food Expands Leadership Team
Evolution Fresh, HelloFresh Delivering 10K Bottles of Green Juice
Modern Market Opens 1st Campus Store at Notre Dame
Rapidly Growing Marco’s Pizza Names Tony Libardi President
Tijuana Flats Adds 'Mac & Queso' Items for a Limited Time
Dunkin' Debuts Next Generation Store, Special Drive Thru
Focus Brands Taps T3 as Digital and Social Media Agency
Fast Casual Flatbread Grill is Now Franchising
McDonald's Renews Sustainable Packaging Goals
San Jamar Introduces HACCP Color-Coded Scale Platforms