By developing a distinct brand culture, chief executives encourage creativity and consistency throughout their companies.
At a time when new franchisees are rare, gauging the opinions of existing franchisees is the best way for quick-serve execs to know the needs of the brand.
Bringing military veterans into your company as franchisees gives the brand operators who are proven leaders.
Headhunting executives from competitors is a risky move, especially in today’s uneasy economic climate.
Learn exactly what appraisers are looking for when they decide your restaurant’s worth.