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Playing with Fire
Flame grilling gives brands a point of flavor differentiation.
QSR 50 Contenders
These quick-service and fast-casual companies just missed the QSR 50.
10 Under 300
Emerging restaurant brands are always a hot topic in the industry. Here QSR presents the top 10 chains with fewer than 300 units.
Baja Fresh Puts Down Roots in Frederick, Maryland
Baja Fresh Mexican Grill, the quick-casual fresh Mexican chain, is thrilled to announce the grand opening of its Frederick, Maryland, restaurant conve...
Baja Fresh Parent Company Ends Use of Gestation Crates
Fresh Enterprises, LLC, owner of the Baja Fresh, La Salsa Mexican Grill, and Canyon’s Burger restaurant concepts, announced that it supports industry ...
Baja Fresh Lands in Singapore
Baja Fresh Mexican Grill, the quick-casual fresh Mexican chain, is thrilled to announce the grand opening of its first Singapore location at the Rende...
Baja Fresh Returns to Chicago
Baja Fresh Mexican Grill, the quick-casual fresh Mexican chain, announced the grand opening of its newest Baja Fresh in Niles, IL. ...
Baja Fresh Goes to Los Gatos, CA
Customers will notice a distinctly new interior incorporating the use of natural wood, stone, and warm colors, in addition to a more accommodating sea...
Boardwalk Franchisees Set to Open 120 Locations
Boardwalk Fresh Burgers & Fries has finalized three new master franchise deals with experienced developers for 100 new restaurants across Northern...
Get Fresh, Save the Earth
Baja Fresh Mexican Grill, a fast-casual fresh Mexican chain, announced the nationwide rollout of its industry pioneering Earth Fresh Initiative.
Groupon is Growing
With the ability to boost sales volume and marketing in a big way, the new couponing website Groupon.com is catching on with the quick-service industry.
First Atlanta Baja Fresh Opens Its Doors
New 2,900-square-foot Baja Fresh is located across the street from the Georgia Aquarium and World of Coke and is owned and operated by Mayur Raval.
Baja Fresh Announces "Earth Fresh" Initiative
The Mexican grill now uses recycled napkins, paper bags, and burrito wraps, among other products, in eight of its restaurants.
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