The international development of Blimpie is set to grow within the Southeast Asian region.
Blimpie is adding some Italian culinary history to its menu with two new piadina Italian flatbread sandwiches, an authentic Italian street food that dates back to ancient Roman times.
Blimpie, America’s Sub Shop, is helping customers stay warm over the holidays with three Hot Heroes starting November 7.
Blimpie, the iconic American sandwich chain, announced the creation of new Bigger, Better BBQ sandwiches featuring three bold and flavorful subs: The Spicy Piggy, The Twisted Piggy, and The BBQ Chi
To celebrate Blimpie's 52nd birthday, stores nationwide will serve big flavor at 1960s prices on April 4. The first 100 customers who head to any Blimpie location on April
Blimpie introduced its newest, biggest premium sub, which features generous portions of turkey, roast beef, salami, pepperoni, and proscuittini dressed with provolone, pickles, onion, mayo with oil
Blimpie continues its 50th birthday celebration with the roll out of the Hoboken Hero, a savory Italian sub sandwich packed with pepperoni, salami, prosciuttini, and provolone.
Brands’ mobile games build customer sales, loyalty.
Lenten season offers quick serves opportunity to test new dishes with customers.
Land O'Frost, the nation's largest family-owned packaged lunch meat company, has announced a national partnership with Blimpie, to offer the restaurant chain's signature meats in its po
A proliferation of incentive programs may recruit more military veterans into the restaurant franchising business.
Blimpie will celebrate its 47th anniversary with the launch of a new program called Blueprint 47.