Jump to navigation
What's New in Off-Premises Dining
How operators are responding to guests’ booming demand for food outside the restaurant.
The Right Path to National Expansion
Whether you’re still searching for new territories or nearing market saturation, these C-suite execs have insights for aggressive yet purposeful growth.
Quick Service’s Push for Healthier Cooking Oils
Operators make a healthier choice with their cooking and frying oils.
Kicking Up the Kids’ Meal Quotient
The days of fried nuggets and soda are giving way to healthier kids’ meal options.
Two Sides of the Health Coin
Some are focusing on nutrient-dense options. Others are looking to organic and local ingredients. Here’s the case for each.
Where Good Meets Gracious
Chick-fil-A continues to dazzle on the QSR 50, proving that constant change isn’t always a winning formula.
Brave New Workforce
The limited-service industry is rife with job opportunities, but employers must first demonstrate their commitment.
The Mobile Age
Has your brand invested in mobile tools? If not, you’re already far behind.
Thinking Inside the Box
Prepared foods provide additional revenue, marketing for operators.
The Real Connection
Brands invest in complex metrics to establish the real value of their social media channels.
Chick-fil-A's Menu Gets Spicier with New Strips, Sandwich
On the last day of September, Chick-fil-A quietly dropped its Chicken Salad sandwich from menus nationwide.
Chick-fil-A Launches New Breakfast Bowl Nationwide
Chick-fil-A launched the new Hash Brown Scramble Monday, the first breakfast bowl for the national quick-service restaurant company.
Chick-fil-A Testing Family Style Meals, New Sides
Chick-fil-A has an answer to the take-out craze: Family Style Meals.
Chick-fil-A’s Cow Appreciation Day is Coming July 11
It’s time to break out the spots and cow bells for Chick-fil-A’s 13th annual Cow Appreciation Day event on Tuesday, July 11.
Chick-fil-A Debuts Gluten-Free Bun
Chick-fil-A announced the addition of a new Gluten-Free Bun.
Chick-fil-A Launches its First Seasonal Entrée
Chick-fil-A is embracing the flavors of summertime with two new backyard barbecue-inspired menu items available for a limited time.
Study: Chick-fil-A is Still the King of Customer Service
Chipotle’s comeback appears to be resonating with its customers.
Chick-fil-A's Frosted Strawberry Lemonade Arrives Nationwide
Chick-fil-A will put a seasonal twist on a customer favorite this spring, as the company introduces Frosted Strawberry Lemonade to the menu beginning ...
Chick-fil-A, Top Chains Expand to Small Colleges
Metz Culinary Management launched a new program to bring national quick-service chains to small college campuses by fostering partnerships that benefi...
Chick-fil-A's New Website Will Also Close on Sundays
Chick-fil-A unveiled a complete relaunch of its flagship website. The new site will serve as the company's storytelling and information hub.
Subscribe to QSR
Health & Wellness
Back of House
In the Store
START TO FINISH: WHAT INSPIRES EXECS
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
Find a Supplier
Smiling Moose Opens New Location in Grand Forks
Jimboy’s Tacos Donating Sales to Wildfire Relief Efforts
Main Squeeze Juice Co. Launches Franchise Program
The Most Digital Savvy Restaurants in America, Ranked
Del Taco: We Want to Be Known for Value
Zoup! Introduces Seasoned Bread Boules for Fall
Coffee Brewing Tips from the Experts at Starbucks
Wayback Burgers Enjoying Impressive Franchise Growth
Mama Fu’s to Air First TV Commercial
How Arby’s Inspires its Employees