Jump to navigation
Where Good Meets Gracious
Chick-fil-A continues to dazzle on the QSR 50, proving that constant change isn’t always a winning formula.
Brave New Workforce
The limited-service industry is rife with job opportunities, but employers must first demonstrate their commitment.
The Mobile Age
Has your brand invested in mobile tools? If not, you’re already far behind.
Thinking Inside the Box
Prepared foods provide additional revenue, marketing for operators.
The Real Connection
Brands invest in complex metrics to establish the real value of their social media channels.
The Evolution of Farm to Table
Getting food from the supplier to the menu has never been more complicated. Here’s what you need to know about the evolving supply chain.
Supersize Me Not
Included in Pizza Hut’s recent brand reboot was a Skinny Slice pizza, which uses a thinner crust.
Chick-fil-A boosts coffee offering with farmer-direct beans.
A Picture of Health
Industry experts, nutritionists, and menu developers share ideas on how the industry can make classic fast-food dishes healthier.
Start to Finish: Dan Cathy
President and CEO of Chick-fil-A
Chick-fil-A Opens Express Location in Omaha
For the first time in Omaha, Nebraska, Chick-fil-A’s famous chicken sandwiches, salads, and waffle fries will be available to the public.
Chick-fil-A Boosts Breakfast with Multigrain Oatmeal
Recognizing the importance of a balanced breakfast, Chick-fil-A is offering Multigrain Oatmeal as a new breakfast menu option for its health-conscious...
New Food, New Stores, Big Sales for Chick-fil-A
Highlights of 2010 for the company include opening its 1,500th restaurant, as well as earning $1.5 billion in system-wide sales through June.
Chick-fil-A Iced Tea, Now in Giant Size
Chick-fil-A in Oklahoma sets Guinness World Record for the largest sweet iced tea.
Five Guys Triumphs as Consumer Favorite, Study Says
Market Force Information report shows that Five Guys is preferred consumer quick serve, followed by Panera and Chick-fil-A.
Dress Like a Cow, Get Free 'Chikin'
Cow-Clad customers that visit Chick-Fil-A for Cow Appreciation day this Friday will get a free Chick-fil-A meal.
Chick-fil-A Fired Up Over New Spicy Chicken Sandwich
The Chick-fil-A chain will offer free samplings of the new sandwich via an online reservation system before it is officially released on the menu.
Roost is Getting Bigger: Chick-fil-A Scores Big in '09
Chain sees big success in 2009 despite sluggish economy, including crossing $3 billion in sales and opening 83 new restaurants.
Two Breakfast Options Added at Chick-fil-A
Yogurt Parfait and House Roast Coffee added to breakfast menu that accounts for more than 17 percent of sales.
Study Shows Five Guys, Chick-fil-A as Quick-Serve Favorites
Survey from Market Force Information finds the two to be consumers' favorite quick-serve locales.
Subscribe to QSR
Denise Lee Yohn: QSR’s Marketing Guru
Back of House
In the Store
START TO FINISH: WHAT INSPIRES EXECS
Women in Foodservice
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
Find a Supplier
Dickey's Continues Expansion in California
Hungry Howie's Offers 'Love, Hope & Pizza' to Cancer Survivors
Wayback Burgers Selects Strategy Firm Ahead of IPO
Starbucks Plants a Coffee Tree for Every Bag Sold
Popeyes Turns up the Heat with Pepper Trio
BurgerFi Hosts Children in Need and Volunteers
Whataburger Kicks Up the Flavor with Buffalo Ranch Chicken
Domino's Sends Firetrucks for Delivery, Safety Education
Giardino Gourmet Salads Reaps Rewards of Rebrand
Caribou Marks 20 Years Raising Beast Cancer Awareness
Ones to Watch