The days of deciding between a fresh, warm cookie and an Ooey-Gooey Cinnabon cinnamon roll are no more.
Baked confections offer a unique point of differentiation—or a platform to build a business from scratch.
Cinnabon announced that its Crafted by Cinnabon line will be regularly added to the bakery cases of RaceTrac’s Texas and Florida locations.
FOCUS Brands, Inc., franchisor and operator of over 5,000 bakeries, ice cream shops, restaurants, and cafes, today announced a milestone in the company’s international growth, with openings of the
Brands are connecting with guests on another level thanks to fan-generated content.
Cinnabon is kicking off summer with a new lineup of five decadent blended beverages—Chillattas.
Operators shrink portions to satisfy health- and price-conscious consumers.
Consistency is the norm when it comes to breakfast, but creativity can fuel brand excitement, growth.
With new, tech-inspired digs, a collaborative mindset, and combined resources, Focus Brands is sprinting toward success.
FOCUS Brands Inc announced plans to grow the presence of its Cinnabon and Auntie Anne's brands as part of an aggressive international growth strategy and is seeking qualified franchisees to develop
Cinnabon announced the launch of “Crafted by Cinnabon,” the brand’s first line of fresh bakery treats now available in single serve or in multi-serve channels such as grocery, con
New this week, Cinnabon is permanently introducing BonBites to its menu.
As the wage debate rages on and food prices rise, operators are re-examining their operating costs.
In response to a growing consumer sentiment towards cage-free eggs and the adoption of this policy by several other food service companies, Focus Brands is joining forces with others in the industr
Cinnabon announced the launch of its new Mini Chillattas, a 10-ounce version of the blended beverage, which is available now at bakeries nationwide in an array of flavors, including a limited-time
Revel Systems, the leading Point of Sale made for iPad, announced that Cinnabon has selected Revel Systems as their point of sale (POS) strategic partner.
The pros and cons of getting old as a brand.
After 30 years of baking of the world's sweetest treats, the masters of culinary pleasure at Cinnabon are excited to announce the brand's foray into the savory breakfast space with its late
The limited-service industry is rife with job opportunities, but employers must first demonstrate their commitment.
With spring finally in full swing, love is in the air at Cinnabon. The bakery is offering a special, limited-time-only Wild Berry Medley available now through July 20.
The conscious capitalism movement aims to change the world one company at a time—and quick-service operators are buying in.
Franchisee Steve Foltz discusses the benefits of a well-treated staff.
Mrs. Freshley's, an award-winning brand of snack cakes and pastries from Flowers Foods, announced today the expansion of its partnership with Cinnabon to create two new Mrs.
Joe Guith, COO for Cinnabon, has been promoted to president of Cinnabon. Guith will continue to build on the strong momentum created by his popular predecessor, Kat Cole.
Cinnabon is introducing two new frosted treats to the CinnaSweeties lineup: Frosted CinnaSweeties with Oreo cookie pieces and Frosted CinnaSweeties with sprinkles.
Houston will be home to the country’s first Bon Bake Shop by Cinnabon, a new concept that focuses on small bite-sized treats that feature an array of toppings.
A look at how quick-service brands can adapt signature menu items to the retail space.
Amusement parks are a good opportunity for brands to get in front of a captive audience.
Cinnabon lovers can now create Cinnabon World Famous Cinnamon Rolls in their own kitchen.
Each season at Cinnabon, new flavors are added to the menu, providing a variety of options and a choice in indulgence.