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El Pollo Loco
El Pollo Loco
Inside the New Quick-Serve Kitchen
Think culinary innovation is limited to full service and fast casual? Think again. These five chefs are rewriting the rules of menu development.
A focus on fresh brings out the best in fruits and vegetables.
How to Ace Site Selection
An El Pollo Loco franchisee talks about how his experience in real estate informed his growth as a quick-serve operator.
Courting Calorie Counters
Making it easier for customers to watch their weight can be smart business.
Poultry Goes Premium
With sophisticated menu items, upgraded interiors, and a laser focus on the customer experience, the chicken segment is moving upmarket.
Leveraging Franchisee Diversity
Minority franchisees bring new opportunities to the table for quick serves, but the hurdles they face require creativity on the part of the franchisor.
Rise of Interim CEOs
Many quick-serve companies are turning to interim executives for change and growth. But is temporary leadership a permanent fix?
Fire Up the Grill
The success of KFC’s Kentucky Grilled Chicken signals that grilled menu items could be taking over for fried food.
Incentives for Green
Senior finance executives should take advantage of tax incentives that are available for green building initiatives.
10 Great Franchise Deals
The industry’s best franchise values.
El Pollo Loco Opens 21st Las Vegas Location
El Pollo Loco opened its newest location in Las Vegas, Nevada, on Tuesday.
El Pollo Loco Fires Up New Chicken Burritos
El Pollo Loco launched a new line of burritos featuring the company’s signature citrus-marinated, fire-grilled chicken.
El Pollo Loco Names New Chief Development Officer
El Pollo Loco announced the appointment of John Dawson to the position of chief development officer, effective immediately.
El Pollo Loco Doubles Down on Its Chicken Salads
El Pollo Loco announced the launch of four new Double Chicken Salads, available for a limited time.
El Pollo Loco Introduces Four New Avocado Tostados
El Pollo Loco announced the launch of four new Signature Avocado Tostadas, available for a limited time.
El Pollo Loco Spotlights Chile Lime Shrimp with Four LTOs
El Pollo Loco, the nation’s leading fire-grilled chicken chain, announced its new Chile Lime Shrimp offerings, available for a limited time only.
El Pollo Loco Awards HME for Drive-Thru Headset
HME, an innovative technology company focused on enhancing productivity and customer service, is recognized throughout the quick-serve restaurant indu...
El Pollo Loco Opens 7th Unit in Greater Houston
El Pollo Loco, the nation’s leading fire-grilled chicken restaurant chain, opened its newest location in Rosenberg, Texas.
New Premium Salad Options From El Pollo Loco
El Pollo Loco announces the launch of four new Hand-Carved Chicken Salads.
FROM THE FLOOR: Demystifying the "Special Sauce" of Top Brands
When it comes to building a buzz-worthy brand—one with the food and business model to back warrant such hype—there is no single mandate that fits all ...
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