Jump to navigation
With Trump in Office, Where Does Food Policy Go Now?
What can the foodservice world expect from a Trump administration when it comes to policy? We’re about to find out.
How to Negotiate the Perfect Restaurant Lease
Follow these guidelines to negotiate a strong lease agreement once you’ve pinpointed the right location.
Quality at a Cost
Raising the bar on ingredients comes at a premium. Find out how some operators are making it work.
The New Purchasing Power
When it comes to sourcing, large chains still hold most of the cards. But emerging concepts and consumer demands are shaking up the old system.
Using Your Noodle
Pasta and other noodle dishes provide filling, value-added options.
The Power of One
Operators rely on an extra staff member to up their customer-service game.
You’ve Got to Start Somewhere
Women plant their roots in foodservice to prepare for a career climbing the ladder.
Why You're Responsible for Growing the Brand
The CEO is responsible for the health of his brand and steering it toward growth.
A Super-Sized Dilemma
Fast food customers love big portion sizes, but with nutrition and obesity under more public scrutiny, quick serves are left to decide whether to listen to their customers or to their critics.
Some operators are finding that bringing a full-service approach to quick service is boosting customer satisfaction—and the bottom line.
Fazoli's Hits the Road with TravelCenters of America
Fazoli’s announced an agreement with the TA Restaurant Group, a division of TravelCenters of America LLC (TravelCenters), operator of the TA and Petro...
Fazoli's Joins the Clean-Menu Movement
The clean-food movement has added another major quick-service player to its ranks.
Fazoli's to Open First Tampa Restaurant, Expand in Atlanta
Fazoli's announced Tuesday it has signed three single unit franchise agreements to develop restaurants in the Tampa and Atlanta metro areas.
Fazoli's Reports 4.9 Percent Same-Store Growth in January
Fazoli's announced another month of robust sales results for the brand's franchise restaurants.
Fazoli's Names Walmart Exec New CFO
Fazoli's announced three new appointments within its corporate finance department, including the hiring of David Hasler as chief financial officer.
Fazoli's Reports 15th Straight Quarter of Growth
Fazoli's announced year-end achievements for 2016 with the signing of 11 franchise agreements to develop a total of 25 new restaurants nationwide.
Fazoli's Expanding Presence in Alabama
Fazoli's announced the signing of a franchise agreement to develop a restaurant in Huntsville, Alabama.
Fazoli's Names its Franchisee of the Year
Fazoli's announced this year's Franchisee of the Year during its annual conference held in Cancun, Mexico, on October 24 to 25.
Fazoli's Enjoys 14th Consecutive Quarter of Growth
Fazoli's announced a 5.1 percent same-store sales increase at its franchise-owned restaurants during its fiscal year second quarter ending September 3...
Fazoli’s Opens 19th Missouri Location
Fazoli’s announced the opening of its newest franchised restaurant in Washington, Missouri.
Subscribe to QSR
Health & Wellness
Back of House
In the Store
START TO FINISH: WHAT INSPIRES EXECS
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
Find a Supplier
Wildflower Highlighting Summer Flavors with New Menu
Jamba Nearly Doubling Chicago Footprint
Get Ready: KFC's Zinger is Taking Flight Thursday
Jon Smith Subs Tabs Scott Stuck as President
Dickey’s Rib Sales More than Doubled on Father's Day
MidiCi Opens First South Florida Location
Penn Station Giving Away Fries on National French Fry Day
Fast Casual Junzi Kitchen Opens First NYC Location
Moe’s Invading Grocery Stores with Frozen Breakfast Bowls
Café d’Avignon Tabs Fransmart as Growth Partner