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Inside the New Quick-Serve Kitchen
Think culinary innovation is limited to full service and fast casual? Think again. These five chefs are rewriting the rules of menu development.
Subway Stands to Win the Innovation Game
More quick serves are expanding their menus, but Subway’s new premium ingredients could bring in the most customers.
2015’s Biggest Brand Stories
Six news-makers that helped define the year in limited-service restaurants.
How to Age Gracefully
The pros and cons of getting old as a brand.
Playing the Part
Whether promoting the brand or enlivening a birthday party, brand mascots drive engagement.
Bird is the Word
Long an American staple, fried chicken today is getting more creative.
Hold the Bread
Who says sandwiches need bread? These carrier alternatives combine innovation and novelty to appeal to consumer interest.
Holding It Together
Packaging innovation in nontraditional venues drives change across the industry.
2013’s 7 Best Brand Stories
Marketing and product moves from these quick serves kept the industry buzzing this year.
Poultry Goes Premium
With sophisticated menu items, upgraded interiors, and a laser focus on the customer experience, the chicken segment is moving upmarket.
KFC Ups Commitment to Snacking with Go Cup
Life has never been more hectic, and today’s on-the-go consumers are hungry for a better way to snack.
KFC Among U.S. Brands that Dominate Chinese Market
Millward Brown has announced the 20 most powerful brands in China, a list dominated by U.S. brands and led by KFC.
KFC Gives Bite-Sized Chicken a Hot and Spicy Kick
Last summer, KFC changed the game for bite-sized chicken with its successful introduction of Original Recipe Bites.
KFC Brings Summer Sandwich Back to Canada
Summer is the season of blockbusters, so it’s only fitting that KFC Canada is brings its hot and spicy Zinger Double Down sandwich back to Canada for ...
KFC Launches Contest for Playground Makeovers
In late March, KFC launched the Li’l Playground Makeover Facebook Contest and invited fans to enter to win makeovers for their local community playgro...
KFC Names Henny Penny Equipment Supplier of the Year
Henny Penny Corporation, a leading designer and manufacturer of foodservice equipment, has been named Equipment Supplier of the Year for 2012 by KFC.
KFC Debuts New Original Recipe Boneless
When nearly four in five servings of fried chicken in the U.S.
KFC’s Li’l New Menu Idea: Bucket Kids Meals
This March, KFC introduces a meal that is sized just for its Li’ttlest fans: KFC’s Li’l Bucket Kids Meals.
KFC Doubles Down in South Africa
KFC South Africa launched the iconic Double Down, the first all-meat burger with no roll.
KFC Adds the Gravy to Original Recipe Bites
KFC is pairing its modern, grown-up Bites with a classic grown-up sauce to create the Original Recipe Bites with Dipping Gravy.
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Juice It Up! Promises 'Nirvana' with Matcha Green Tea LTO
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Potbelly Opens Second Toledo, Ohio, Location
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La Madeleine Opens New Store in Lubbock, Texas
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The Competition for Summer Staff Heats Up
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Taco John's Awards Top-Performing Restaurants
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