Consumers in Lancaster, South Carolina, can soon experience what it’s like to eat their favorite pizza, lunch, or dessert treats—served inside hot cones made of fresh pizza dough.
Kono USA, the franchisor that offers meals and snacks served in freshly baked dough cones under the brand names “The Original” Kono Pizza and Kono To-Go, Fresh Eats, Treats & Sweets
“The Original” Kono Pizza has much to celebrate during National Pizza Month in October.
In a strategic move that makes sense for a franchise brand that offers easy-to-eat portable meals served inside a freshly baked cone, Kono Pizza USA announced today that it is introducing
Positioning itself for rapid growth in 2015, Kono Pizza USA, the fast-casual concept behind the creation of pizza in a cone, announced the appointment of food industry veteran Matt Bailey to vice p
The Original Kono Pizza, the fast-casual concept behind the creation of the pizza cone, announced today the signing of a multi-unit franchise development deal that will bring five Kono Pi
Kono Pizza USA, a fast-casual restaurant franchise that sells pizza in a cone-shaped crust, announced the signing of a multiunit franchise development deal that will bring three Kono Pizza location