Two quick-serve veterans are bringing what they know about expanding large chains to the Mediterranean fast casual.
Celebrate both National Gyro Day (September 1) and the 15th anniversary of Luna Grill with a special "Buy One, Get One Free" offer on its signature Gyros Wrap at 49 locations th
May is National Mediterranean Diet Month and as part of its ongoing commitment to help guests "Eat Real, Fuel Good" by following this eating style, Luna Grill is rolling out its new Modern Greek Sa
May 13 is International Hummus Day, and to celebrate, Luna Grill is offering a free specialty hummus plate at 49 locations throughout Southern California and Dallas, Texas.
Luna Grill is opening their newest restaurant in Chino Hills on October 23 at 3660-A Grand Ave, Chino Hills, California, 91709.
Luna Grill’s plant-based Beyond Burger from Beyond Meat continues to grow in popularity. Free of cholesterol, soy and GMOs, Beyond Burger contains all of the juic
Luna Grill, one of the country's hottest fast casual Mediterranean concepts, announced that award-winning cookbook author and former Chef de Cuisine of the Marine Room in La Jolla, CA, Ron Oliver,
San Diego–based Luna Grill offers authentic Mediterranean fare.
Luna Grill is opening their first Dallas location at The Hill Shopping Center at 8165 Walnut Hill Lane, Suite 1300.
Luna Grill is expanding its presence in Texas with a second location in Fort Worth at The Shops at Clearfork.
Luna Grill debuts the Warrior Wrap, a new limited-time-offering for National Military Appreciation Month.
Luna Grill, one of the country's hottest fast casual concepts, is expanding its presence in the Inland Empire with a new location in Rancho Cucamonga.
Luna Grill, one of the country's hottest fast casual concepts, is expanding its presence in the Dallas-Fort Worth metro with a new location in Mansfield.
Continuing its bowl format menu offerings, Luna Grill is launching the new limited time "Better Beet Bowl” at all 40 locations in California and Texas on November 20.
Yes, Mediterranean food provides a healthy halo. But a growing number of fast-casual brands are showcasing the cuisine’s flavorful characteristics, too.
Luna Grill, a pioneer in the luxe-casual Mediterranean restaurant segment, announced Monday that it has received an equity investment from PWP Growth Equity specifically targeted to spur growth in
Despite slow beginnings, Luna Grill is well on its way to national prominence.
Known for authentic Mediterranean cuisine, Luna Grill is pairing the bold flavors of its signature "Never, Ever Gyros" meat with tomatoes, Serrano peppers, feta, green onions and a spicy yogurt sau
Fast casual Mediterranean innovator Luna Grill has continued its commitment to real food with the introduction of "Never, Ever" Gyros now available at all of the company's 36 locations in Californi
A roundtable with executives from seven actively growing limited-service brands.
To help further guide its successful expansion efforts, leading Mediterranean fast casual operator Luna Grill selected Intalytics to help with location research and analysis.
Luna Grill secured nearly $30 million in financing from CapitalSpring, a private investment firm focused solely on the branded restaurant sector.
Founded by two health-minded parents, this fast casual 2.0 concept hopes to become a healthy alternative to home-cooked meals.
Fast-casual innovator Luna Grill is unveiling the latest iteration of its design and interior style with their first-ever Los Angeles County location in La Cañada Flintridge and two newest restaura
Spring and the season of renewal is just a week away and to give diners that boost they need to enjoy the longer days, Luna Grill is rolling out two new power-packed, light and healthy seasonal off
The fast-casual industry is booming, even with prices that can reach the double digits. Here’s why value still has a place at the table.
Chocolate and wine as a heart-healthy combination? It can be, if it's a small portion of rich dark chocolate and a glass of red wine.
Luna Grill, a fast-casual, Mediterranean-style concept with locations in California and Texas, has announced the appointment of industry veteran Nicole Abraham as the company’s vice president
Luna Grill is meeting the demands for its fresh Mediterranean fare by expanding not only throughout Southern California, but all the way to Texas as well.