The 50-plus demographic is a powerful group whose choices can have a big impact on a brand’s bottom line.
McDonald's Corporation announced results for the fourth quarter and year ended December 31, 2016.
McDonald’s New York Metro Region announced that Gino Potesta—a member of the McDonald’s team for more than 30 years—has been appointed Vice President and General Manager, where he will oversee the
McDonald's Corporation announced Monday, along with CITIC Limited, CITIC Capital Holdings, and The Carlyle Group, the formation of a partnership and company that will act as the master franchisee r
McDonald’s Corporation broke ground Tuesday on its new corporate headquarters in Chicago’s West Loop, joined by Mayor Rahm Emanuel and local community leaders.
The Wisconsin Milk Marketing Board announced a new partnership with McDonald’s.
Just in time for the holiday season, McDonald's restaurants across Southern California are granting the wishes of famously dedicated and vocal McRib fans by bringing back the beloved sandwich o
McDonald’s is making two big changes to its menu that will affect burger customers across the country.
The foodservice industry might employ the most minorities, but that diversity is not reaching the top ranks. Here’s how to bridge that gap.
McDonald's Corporation announced results for the third quarter ended September 30.
For quick-service chains that are open late, customers coming in at night and in the early morning can comprise a substantial amount of overall foot traffic.
Inkling announced Tuesday that McDonald’s deployed its mobile platform to standardize and streamline restaurant operations across the U.S. and Canada.
McDonald's is continuing to innovate the breakfast scene by adding more choices to the national All Day Breakfast menu, which varies by location.
McDonald’s President of High Growth Markets David Hoffmann left the company after 22 years to join Dunkin’ Brands, the parent company of Dunkin’ Donuts and Baskin-Robbins.
McDonald's Corporation announced the retirement of U.S.
McDonald's Restaurants of the Greater Philadelphia Region and the Philadelphia Eagles have announced an extension of their partnership through the 2019 season.
McDonald’s ingredient cleanup could force the fast-food industry to follow.
McDonald’s is honoring the spirit of friendship that is at the heart of the Olympic values by celebrating nearly 100 kids from around the world with a once-in-a-lifetime, and first-ever, oppo
McDonald's announced that it has eliminated antibiotics that are important in human medicine from 100 percent of its chicken supply.
McDonald's Corporation announced results for the second quarter ended June 30.
Long a marketing platform for only a select few in the foodservice industry, the Olympics are evolving—and so are the tactics to capitalize on them.
This September, breakfast fans will have more choice when they opt for McDonald’s All Day Breakfast, as more choices will be added to the national All Day Breakfast menu.
McDonald’s New York Metro Region announced the hiring of Mathew Ajayi, who began working with the brand more than 20 years ago, to serve as vice president of operations in the region.
At the recent McDonald’s Worldwide Convention, Cooper-Atkins Corporation was the recipient of the “McDonald’s 2015 Global Supplier of the Year” award. This award is pr
McDonald's sources strawberries used in its McCafe Strawberry Orange Mango Smoothie, Strawberry Banana Smoothie, Strawberry Lemonades, and Fruit ‘N Yogurt Parfaits from the berry importan
A new flavor of french fries—Gilroy Garlic Fries—are currently being tested in McDonald’s restaurants in the San Francisco Bay Area.
Antunes, a family-owned and operated company specializing in the manufacturing of foodservice equipment, has been recognized by McDonald’s as part of the chain’s 2016 Supplier Energy Ef
QSR magazine, a leading restaurant industry trade publication, and SeeLevel HX, a business intelligence provider, have partnered to continue bringing the QSR Drive-Thru Performance Study t
McDonald's Corporation announced results for the first quarter ended March 31, 2016.
Even in a smartphone era, touch-screen kiosks give brands a fun, efficient ordering innovation.