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Old Bird, New Tricks
In the fast-casual industry, chicken gets a bold new makeover.
Tops in Translation
Three ways to ensure your international concept can successfully grow in the U.S.
Adventurous menus, operational know-how, and cultured brand positioning have these 10 international brands poised for success in the U.S. market.
Nando's Amasses Largest Twitter Following
Casual-dining giant Nando's is the leading food and beverage brands on Twitter, according to the latest Food and Beverage Social Media Benchmark from ...
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Marc Halperin: Resident F&B Expert
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Nékter Juice Bar Signs 29 Franchise Deals in Q1
Au Bon Pain Lightens Up with Late Spring, Seasonal LTOs
Space Savers: Wow Bao Finds Stride in Nontraditional Units
Mediterranean Concept Joins Food Hall R. House in Baltimore
The Flame Broiler Adds Organic Tofu to Menu
Chipotle's Asian Concept ShopHouse Opens New L.A. Unit
McDonald's Recognizes Antunes for Bun Toaster
Subway Offers Early Birds BOGO Breakfast
Dunkin' Donuts On-the-Go Ordering Hits the Big Apple
Revamped QSR Drive-Thru Performance Study Launches
Ones to Watch