Pollo Tropical

Pollo Tropical

industry headlines

Pollo Tropical Suspends Development in Texas

2016-09-28 Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast-casual restaurant brands, announced that its board of directo...

CEO of Pollo Tropical, Taco Cabana Retiring

2016-08-26 Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast casual restaurant brands, announced that Tim Taft, Fiesta's C...

Pollo Tropical To Expand Globally in Guyana

2016-07-27 Fiesta Restaurant Group Inc.’s Pollo Tropical, the growing, fast-casual restaurant known for its citrus-marinated, flame-grilled chicken and made-from...

Pollo Tropical Brings Caribbean Flavors to Texas

2016-06-16 Two years after opening its first Texas location, Pollo Tropical, the fast casual that has gained a cult-like following for its citrus-marinated, flam...

Revamped QSR Drive-Thru Performance Study Launches

2016-04-28 QSR magazine, a leading restaurant industry trade publication, and SeeLevel HX, a business intelligence provider, have partnered to continue bringing ...

Pollo Tropical Opens Fifth Jacksonville Location

2015-07-14 Pollo Tropical, Florida’s beloved fast-casual concept known for its citrus-marinated, flame-grilled chicken and authentic sauces and sides, will furth...

Pollo Tropical Highlights Avocado In New Summer Items

2015-06-24 For a limited time, Pollo Tropical brings the flavors of summer to its Caribbean-inspired menu with the addition of three new items that highlight the...

Pollo Tropical Names New VP of Operations for Texas

2015-05-04 Restaurant industry veteran Bob Moore has joined Pollo Tropical as vice president of operations for Texas.

Pollo Tropical Opens Third San Antonio Location

2015-04-14 Pollo Tropical expands its Texas presence with the April opening of its third San Antonio location at 6515 W.

Pollo Tropical Brings Back Grilled Shrimp

2015-02-16 Beginning this month, Pollo Tropical brings back its popular grilled shrimp marinated in garlic, then flame-grilled to perfection.    ...

Pages