Jump to navigation
Some Latin Love
Cuisine from South and Central America and the Caribbean provides plentiful menu opportunities.
Can The Drive Thru Be Saved?
No, the drive thru isn’t going anywhere. But the traditional drive-thru model is up against some major threats as it moves into the future.
Old Bird, New Tricks
In the fast-casual industry, chicken gets a bold new makeover.
The State of Real Estate
As the real estate market grows increasingly competitive, quick-service brands respond in earnest.
Fit for a Fiesta
Fiesta Restaurant Group’s sister fast-casual brands, Pollo Tropical and Taco Cabana, work their way across the South with authentic Latin American flavors.
Breaking Up Is Not Hard to Do
One restaurant group increases sales, unit counts post-split.
More Than Mexican
Regional Latin American flavors are winning over U.S. diners.
Behind the Brand
Quick-serves strongest franchise-holding companies
Restaurant Sales Decline at Pollo Tropical, Taco Cabana
Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast casual restaurant brands, reported results for the 13-week fo...
Fiesta Restaurant Group Shutters 10 Pollo Tropical Units
Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast casual restaurant brands, announced that it has closed 10 Pol...
Pollo Tropical Suspends Development in Texas
Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast-casual restaurant brands, announced that its board of directo...
CEO of Pollo Tropical, Taco Cabana Retiring
Fiesta Restaurant Group, Inc., parent company of the Pollo Tropical and Taco Cabana fast casual restaurant brands, announced that Tim Taft, Fiesta's C...
Pollo Tropical To Expand Globally in Guyana
Fiesta Restaurant Group Inc.’s Pollo Tropical, the growing, fast-casual restaurant known for its citrus-marinated, flame-grilled chicken and made-from...
Pollo Tropical Brings Caribbean Flavors to Texas
Two years after opening its first Texas location, Pollo Tropical, the fast casual that has gained a cult-like following for its citrus-marinated, flam...
Revamped QSR Drive-Thru Performance Study Launches
QSR magazine, a leading restaurant industry trade publication, and SeeLevel HX, a business intelligence provider, have partnered to continue bringing ...
Pollo Tropical Opens Fifth Jacksonville Location
Pollo Tropical, Florida’s beloved fast-casual concept known for its citrus-marinated, flame-grilled chicken and authentic sauces and sides, will furth...
Pollo Tropical Highlights Avocado In New Summer Items
For a limited time, Pollo Tropical brings the flavors of summer to its Caribbean-inspired menu with the addition of three new items that highlight the...
Pollo Tropical Names New VP of Operations for Texas
Restaurant industry veteran Bob Moore has joined Pollo Tropical as vice president of operations for Texas.
Subscribe to QSR
Health & Wellness
Back of House
In the Store
START TO FINISH: WHAT INSPIRES EXECS
Food & Beverage
Ingredients & Dayparts
Marc Halperin: Resident F&B Expert
Find a Supplier
Starbucks' Future: More Mobile, More Food, and More China
Hardee’s Unveils the APORKalypse Burrito
Überrito Opens Second Phoenix-Area Restaurant
Chipotle Hopes to Help Families with First TV Series
VERTS Mediterranean Grill Adds to Leadership Team
The Carving Board Launches Franchise Initiative
Gyroville Rolling Out Delivery at All Locations
Cold Brew Mocha is 16 Handles' April Flavor of the Month
Karina's Ceviches & More Opening with Free Tacos
Former KFC President Becomes New CEO at Carl's Jr., Hardee's